As Kellogg Company’s Manager of Corporate Records & Archives, I am fortunate to maintain and preserve the company’s deep and fascinating history. Our founder, W.K. Kellogg, laid the foundation...

Kellogg and our partner, the Egyptian Food Bank, share a goal to end hunger. Around the world, we’ve seen firsthand how school feeding programs help kids show up ready to learn. That’s why,...

When people open a box of Kellogg’s Corn Flakes, they expect to find the original golden and crunchy flakes- tasty, nutritious and a much-loved food for anyone in the family.

After some attention and a little TLC, the gravestones of service men and women shine with glory in the summer sun. Each May, in recognition of Memorial Day and Military Appreciation Month, my...

For Arkansas rice farmer Jennifer James, Mother’s Day lands right in the middle of the most important time of the year: planting season...

At Kellogg, we recently launched a new growth strategy. And while people were always core to our success, we have now specifically called out that People Must Be Our Competitive Advantage.

As part of Kellogg’s global Earth Day celebrations, I am proud to announce that we are taking additional steps to green our global facilities.

Did you know one in eight Americans struggle with hunger? Kellogg knows that the greatest impact we can have is with our foods – reducing hunger and working with others to improve the...

Each year, on the second Wednesday in March, we celebrate National Registered Dietitian and Nutritionist Day. This occasion celebrates the contributions of Dietitians and helps to raise awareness...

On, March 8, people across the globe will gather to celebrate International Women’s Day (IWD). Kellogg Company is embracing this year’s theme, “Press For Progress” and encouraging...