Social K

Kellogg Japan created the Kellogg’s Every Day Breakfast Project, working with national “children’s café” networks—volunteer-led community centers that offer kids free or low-cost meals and place to socialize

Ethisphere Institute, a global leader in defining and advancing the standards of ethical business practices, has named Kellogg one of its 2023 World’s Most Ethical Companies.

Kellogg France is partnering with Rudy's Kids Foundation, created by Rudy Gobert, a French basketball player in the NBA. This partnership focuses on promotes the practice of basketball and the discovery of other disciplines such as creative arts and citizenship awareness for middle schoolers.

His Majesty King Charles III paid a visit to Kellogg's Manchester Factory to commemorate 100 years of Bringing Breakfast to Britain and to meet with company representatives to learn more about how Kellogg is making its food better for people, the planet and our communities.

In the age of big data, it’s easy to get lost in the numbers. What to measure, how to analyze and what to do with the information can be challenging questions for Human Resources professionals

A team of Kellogg employees in Australia supported this local legend by providing the beloved pantry with a much-needed makeover

For nearly a decade, Kellogg employees have been honoring World Food Day by volunteering their time in their communities.

Kellogg Company celebrates International Volunteer Day.

There it was: a Minecraft playground. Sitting in a park in Marietta, Georgia.

Kellogg Company SVP, Global Chief Information Officer, Lesley Salmon, recently shared 4 tips on building a positive company culture