Social K

Puma & Kellogg's Frosted Flakes celebrated the launch of two iconic cats coming together for an exclusive collaboration that blends all the nostalgia of Kellogg's Frosted Flakes and Tony the Tiger...

Kellogg’s InGrained™ is a partnership that will implement climate-positive practices.

Kellogg and The Diversity Org hosted 40 underrepresented local high school students for a lively day of networking, conversation and insight about opportunities in the corporate world

In the age of big data, it’s easy to get lost in the numbers. What to measure, how to analyze and what to do with the information can be challenging questions for Human Resources professionals

Our bodies use it to produce Vitamin D, yes. But it’s still not enough. In fact, 90% of Americans do not meet daily intake requirements of this important micronutrient.

The program targets local men who are responsible for the household cooking, but have very little experience or confidence in the kitchen.

Knowing that food waste continues to be a challenge – and that food banks stand to benefit from food waste recovery – Kellogg Latin America employees did their part to help in honor of World...

Kellogg became the first food company in the U.S. to introduce NaviLens technology on the packaging of some of our most iconic cereals.

Giving back to others is a long-held belief at Kellogg Company and doing so is part of our Better Days Promise environmental, social and governance (ESG) strategy.

A team of Kellogg employees in Australia supported this local legend by providing the beloved pantry with a much-needed makeover

For nearly a decade, Kellogg employees have been honoring World Food Day by volunteering their time in their communities.

Kellogg Company celebrates International Volunteer Day.

There it was: a Minecraft playground. Sitting in a park in Marietta, Georgia.

We must embrace the next agricultural revolution and find new ways to innovate our food system.

We are pleased to share that Kellogg has been recognized by the following organizations, highlighting our continued efforts within the Equity, Diversity & Inclusion (ED&I) space: National Business...

the United to Feed Innovation Challenge attracted some of the most creative hunger relief programs from around the globe

Kellogg Company SVP, Global Chief Information Officer, Lesley Salmon, recently shared 4 tips on building a positive company culture

Black History. Every Month (BHEM) was created by The Kellogg Company to elevate the achievements of the community and address imperative food justice concerns.

Kellogg Company Fund commissioned research this year to understand school meals programs and the social benefits they can provide.

WOK+ in South Africa inspired by conversations and reflections on the theme ‘I Own My Power’.

It’s important that we listen to young people – and show them that there is a path to a fulfilling future.

At Kellogg, we work to create a culture that our people love.

Western Australia presents unique challenges when it comes to feeding people in need.

We’re committed to working together to promote the mental health and wellbeing of employees

Q&A with Kellogg Company's CEO & Chairman Steve Cahillane