Kellogg Company Fund helped United Way of Central Iowa revamp local summer feeding programs to reduce stigma, make it more than just about food, and involve the community.
Kellogg Company’s internship programs allow students to turn classroom learnings into real-life experience. Our summer internship program in India recently ended and some of our interns shared their experience.
Kellogg Company SVP, Chief Growth Officer, Charisse Hughes, shares tips on driving personalized engagement for multicultural consumers.
Did you that know only 1 in 10 Americans gets enough fruits or vegetables? Many of our brands are great “carrier foods” because they are often topped with nutrient-dense foods like fruits and vegetables. Here's some inspiration on ways you can fill your fruit and veggie gaps with the help of some of your favorite Kellogg products!
Food safety is non-negotiable at Kellogg, and it’s people like Dr. Ola Afolayan, our Principal Scientist, Global Food Safety and Regulatory, who help ensure it remains that way. Find out why she’s so passionate about her work.